The Jeeves Hangover Remedy - cooking recipe
Ingredients
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1 egg, very fresh
Tabasco sauce, to taste
Worcestershire sauce, to taste
1/4 cup low-sodium tomato juice, cocktail to taste
Preparation
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Break the egg into the glass. Pour in the v8 cocktail to the desired amount (about 1/4 c I suppose).
Add Worcestershire until the surface is darkened, and a few drops of Tabasco, and stir until it is uniformly dark.
Toss back quickly, recollect your senses, and try to forget about it.
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