The Jeeves Hangover Remedy - cooking recipe

Ingredients
    1 egg, very fresh
    Tabasco sauce, to taste
    Worcestershire sauce, to taste
    1/4 cup low-sodium tomato juice, cocktail to taste
Preparation
    Break the egg into the glass. Pour in the v8 cocktail to the desired amount (about 1/4 c I suppose).
    Add Worcestershire until the surface is darkened, and a few drops of Tabasco, and stir until it is uniformly dark.
    Toss back quickly, recollect your senses, and try to forget about it.

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