Sesame Seed Cookies - India - cooking recipe

Ingredients

1/2 cup sesame seeds
4 cups flour, white
1 cup sugar, white
1 cup butter
3 eggs
1 tablespoon caraway seed
1/2 cup milk
1/4 teaspoon salt
1/4 teaspoon baking soda

Preparation

Preheat oven to 325 degrees Fl.
In a large bowl, sieve the flour with salt and baking soda.
Add sugar, butter, 2 eggs, caraway seeds and blend well.
Add the milk a little by little and knead to a smooth dough.
Roll out on a floured board 1cm thick and cut out with fancy cookie cutters.
Brush with remaining well beaten egg and sprinkle heavily with sesame seeds.
Place on a greased baking sheet.
Bake in a 325 degree oven for 10 minutes.
Cool and enjoy with a good cup of tea. .