Sugar Free Mousse - cooking recipe

Ingredients

1/3 ounce sugar-free jello (1 package)
1/4 cup boiling water
1 3/4 cups cold milk
1 ounce sugar-free instant pudding mix (1 package)
1/2 teaspoon vanilla extract

Preparation

In a small bowl, dissolve jello in water.
In another mixing bowl beat milk and instant pudding for 2 minutes. Slowly.
add jello mixture and vanilla and mix well.
Pour into a bowl of individual dish and chill until firm and cold.