Apricot Baked Brie On Crackers (From Keebler) - cooking recipe

Ingredients

8 ounces brie cheese, round
40 butter crisp crackers (Keebler Toasteds Buttercrisp crackers is the brand suggested)
1/3 cup apricot fruit spread (or you can use peach)
chopped fresh chives

Preparation

Preheat oven to 350.
Cut cheese into 40 pieces, each measuring about 1x1x1/4 inch.
Place crackers on a baking sheet and top each with one piece of cheese.
Top each piece of cheese with a slightly rounded 1/4 teaspoonful of apricot spreadable fruit.
Bake for 2 minutes or until cheese begins to melt.
Remove from oven, sprinkle with chives and serve immediately.