Pumpkin Pancakes - cooking recipe

Ingredients

2 cups pancake mix (The Just add water kind)
1 1/2 cups water
1/4 cup canned pumpkin
2 teaspoons cinnamon
1 teaspoon nutmeg
1/4 cup raisins
nonstick cooking spray

Preparation

Combine pancake mix, cinnamon and nutmeg in a bowl.
Add water and pumpkin mix and stir until smooth (add more water as necessary to make thinner pancakes).
Add raisins and stir (If you are making pumpkin faces, place raisins on moist batter as soon as you pour your batter on the griddle).
Spray griddle lightly with cooking spray.
Pour 1/4 cup batter for each pancake onto hot griddle
Turn pancakes when edges are cooked and small bubbles start to form.
Turn only once.