South African Yellow Rice With Cinnamon And Raisins - cooking recipe
Ingredients
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3 tablespoons vegetable oil
2 cups long grain white rice
2 cinnamon sticks
2 tablespoons brown sugar
1 1/2 teaspoons salt
1 teaspoon turmeric
1 cup raisins
3 1/2 cups water
Preparation
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Heat the oil in a medium-size saucepan. Add the rice, and stir to coat completely. Add the remaining ingredients, bring to a boil, cover, and let simmer over low heat until all the water is absorbed.
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