Halal Marshmallow -Cereal Peanut Popcorn Bars - cooking recipe

Ingredients

250 g marshmallows (2 -8.82 bags Halal)
1 cup dry roasted salted peanut
2 cups cereal (I like to use the Peanut Butter Panda Puffs- Enviro Kids brand)
1/2 cup unpopped popcorn
1 teaspoon vanilla
1 tablespoon maple syrup
8 ounces sweet creamy butter
sea salt, to taste

Preparation

Grab a large bowl and put the cereal, peanuts in it.
Then pop your popcorn and add it to the bowl.
Next melt the butter in a saucepan on low heat until it melts.
Add in the 2 bags of marshmallows and stir until it starts to melt down.
Add in the vanilla and maple syrup and stir until the marshmallow is completely gooey.
Turn off the heat and pour in the bowl of cereal, peanuts and popcorn.
Mix until incorported throughout.
Pour into buttered tray and allow to set or place in fridge once it cools.
Cut into squares.