Roasted Pork Tenderloin With Garlic - cooking recipe

Ingredients

3 lbs pork loin
2 tablespoons chopped garlic
1 teaspoon salt
1 teaspoon pepper
2 tablespoons butter
1 small chopped onion
1/4 cup olive oil

Preparation

Heat oven to 350\u00b0F.
Melt butter in roasting pan and saute onion.
Combine remaining ingredients in a small bowl.
Rub over loin.
Place loin on onions in roasting pan.
Roast until center reaches 160\u00b0F.
Serve.