Mexican Turkey Burger - Bethenny Frankel - cooking recipe

Ingredients

1 lb ground turkey (white if ultra lowfat, dark for more flavor, a mixture for a combination of elements)
1/4 red pepper, chopped small
1/4 yellow pepper, chopped small (if you only have one colour, that is fine)
1/2 teaspoon cumin
1/2 teaspoon chili powder
1 dash Tabasco sauce
1 dash Worcestershire sauce
salt and pepper

Preparation

Combine all ingredients and make 4 patties. BBQ or broil until cooked and center isn't pink at all.
Place on your favourite kind of bun with your favourite condiments!