Orange Jello Cake - cooking recipe

Ingredients

CAKE
18 ounces yellow cake mix
4 eggs
3 ounces orange Jell-O
2/3 cup vegetable oil
2/3 cup water
ORANGE JUICE GLAZE
1/4 cup orange juice
1/2 cup sugar

Preparation

Preheat oven 350\u00b0F Grease and flour Bundt pan.
CAKE:.
Mix all ingredients together. Pour into Bundt pan. Bake 40-60 minutes Test cake after 40 mins by inserting a toothpick; if toothpick is clean then cake is done. If toothpick is not clean cook additional 10-20 minutes Test again. Let cake cool 10 mins then invert on plate.
GLAZE:.
Mix together. Pour glaze over warm inverted cake.