Norwegian Apple Cake - cooking recipe

Ingredients

1 (18 ounce) box yellow cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
2 -3 apples, peeled and sliced
1/2 cup sugar
1 teaspoon cinnamon
1 teaspoon nutmeg

Preparation

Prepare cake mix as directed.
Pour into 13 x 9\" inch pan.
Drop apple slices into batter.
Mix sugar, cinnamon and nutmeg together and sprinkle over batter.
Bake 45 minutes at 350F degrees.