Lemon Shake-Ups - cooking recipe

Ingredients

1/4 cup granulated sugar
1/2 lemon
16 ounces water
ice

Preparation

Pour sugar into glass or jar.
Pour enough water to cover the top of the sugar.
Let sugar disintegrate for at least 5 minutes.
Squeeze juice from 1/2 lemon into sugar water.
Fill glass with water and ice.
Shake.
Top with 1/2 lemon.