Grapefruit Ice - cooking recipe

Ingredients

1 quart water
2 cups sugar
1 1/2 cups grapefruit juice (fresh is best)

Preparation

Make a syrup by boiling the water and sugar together for one minute.
Add grapefruit juice, cool and freeze.
Variation-Orange ice; in place of grapefruit juice, use 2 cups orange juice, 1/4 cup lemon juice and the grated rind of 2 oranges.