Ruth Chris'S Raspberry Rosemary Martini - cooking recipe

Ingredients

1 1/2 ounces raspberry infused vodka
1 ounce orange-flavored liqueur
1 ounce lime juice, freshly squeezed
1 ounce cranberry juice
1 teaspoon simple syrup
4 raspberries, muddled
i rosemsry sprig and 2 raspberries (to garnish)

Preparation

Ill cocktail shaker with ice. Add muddled raspberries and everything but garnish.
Shake well and strain into chilled martini glass.
Pierce 2 raspberries onto rosemary sprig . Put into drink and serve.