Ranch Biscuits - cooking recipe

Ingredients

2 cups biscuit mix
4 teaspoons dry ranch dressing mix
2/3 cup milk
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon dried parsley flakes
1/8 teaspoon garlic powder

Preparation

Preheat oven to 425*.
In a bowl, stir the biscuit mix, salad dressing mix, and milk until combined.
Drop 2 inches apart onto a greased baking dish.
Bake for 10-15 minutes or until golden brown.
Meanwhile, in a small bowl, combine the butter, parsley, and garlic powder; brush over the warm biscuits.