Mom'S Banana Dessert - Paula Deen - cooking recipe

Ingredients

2 cups heavy cream or 2 cups whipping cream
2 tablespoons sugar
15 Oreo cookies, coarsely crushed
4 large ripe bananas, sliced
1/4 cup chopped pecans, toasted
6 tablespoons chocolate syrup

Preparation

In bowl, with mixer on medium speed, beat cream with sugar to stiff peaks.
Fill 2-quart glass bowl or 8 parfait glasses with half of each of the following: cookies, bananas, pecans, and whipped cream. Drizzle half the chocolate syrup over cream. Layer remaining cookies, bananas, whipped cream, and chocolate syrup; top with remaining pecans. Serve. Refrigerate any leftovers.