Aussie Banana Colada Cocktail - cooking recipe

Ingredients

30 ml white rum
30 ml coconut cream (for an extra kick) or 30 ml Malibu rum (for an extra kick)
30 ml banana liqueur
90 ml pineapple juice
30 ml cream
1/2 banana
1 scoop ice

Preparation

Place all ingredients in a blender & blend until smooth.