Chili Spaghetti - cooking recipe

Ingredients
    1/2 cup diced onion
    2 cups tomato juice
    2 teaspoons chili powder
    1/2 teaspoon salt
    3/4 cup shredded mild cheese
    1 1/2 lbs browned ground beef
    12 ounces cooked spaghetti
Preparation
    Combine all ingredients in a slow cooker.
    Cover, and cook on low for 4 hours, checking mixture half way through cooking time.
    If it is becoming dry, stir in additional cup of tomato juice.

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