Chili Spaghetti - cooking recipe
Ingredients
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1/2 cup diced onion
2 cups tomato juice
2 teaspoons chili powder
1/2 teaspoon salt
3/4 cup shredded mild cheese
1 1/2 lbs browned ground beef
12 ounces cooked spaghetti
Preparation
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Combine all ingredients in a slow cooker.
Cover, and cook on low for 4 hours, checking mixture half way through cooking time.
If it is becoming dry, stir in additional cup of tomato juice.
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