Cookie Dough Ice Cream - cooking recipe

Ingredients

2 ounces unsweetend chocolate
1 3/4 cups chocolate chips
1/2 cup butter
1 cup sugar
2 teaspoons vanilla extract
2 tablespoons water
1 cup flour
1/2 cup white chocolate chips
1/4 cup milk chocolate chips
2 quarts chocolate ice cream or 2 quarts vanilla ice cream

Preparation

Melt unsweetened chocolate and half of the chocolate chips.
In a bowl cream butter and sugar.
Add vanilla and water and beat until smooth.
Beat in melted chocolate.
Add flour, and all the remaining chocolate chips.
Mix.
Drop dough into softened ice cream and partially blend to combine.
Return to the freezer before serving.