Crock Pot Cheese Dip - cooking recipe

Ingredients
    1 lb hamburger
    1 (2 lb) box Velveeta cheese
    1 (32 ounce) jar salsa (your favorite)
    1 (8 ounce) container sour cream
Preparation
    Brown hamburger; cook till done and drain fat (if any).
    Cut cheese into small chunks.
    Mix hamburger and all remaining ingredients in a crock pot.
    Turn on low and warm all (It will take about 2 to 2 1/2 hours to warm).
    When thoroughly warmed through, serve with your favorite tortilla chips, toasted or grilled bread, corn chips, bagel chips, or whatever you like.

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