Savory Pecans - cooking recipe

Ingredients

2 cups pecan halves
2 tablespoons butter, melted
1 tablespoon soya sauce
1/4 teaspoon cayenne pepper

Preparation

Heat oven to 300.
Mix all ingredients.
Spread pecan mixture in ungreased jelly roll pan.
Bake for about 10 minutes or until pecans are toasted.
I like to serve them warm, but they are good cold as well.