Vrasta Fasolakia Freska - cooking recipe

Ingredients

1 small onion, chopped
1/4 cup butter
1 lb string bean, trimmed
1 clove garlic, minced
1 teaspoon dried parsley or 1 tablespoon fresh parsley, minced
1 teaspoon fennel seed
1/2 cup tomato sauce
1/4 cup water
1/2 teaspoon salt, to taste
1/2 teaspoon pepper, to taste

Preparation

Saute the onion in butter until golden brown.
Add the beans to the onion and saute, stirring constantly, until the beans turn a bright green.
Add the garlic through salt and pepper.
Simmer 30 minutes, or until beans are tender.