Polish Breakfast Sandwich - cooking recipe

Ingredients
    1 onion roll
    1 tablespoon mayonnaise
    3 slices kielbasa or 3 slices Polish sausage, thin slices,3 inches long
    1 egg
    1 slice monterey jack pepper cheese or 1 slice sharp cheddar cheese
    pepper, to taste
    1 teaspoon butter
Preparation
    Fry egg in butter, breaking yolk.
    Add pepper to taste.
    Fry keilbasa in pan next to egg.
    Slice roll in half and spread mayo.
    Top with egg, cheese, and sausage.

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