Miniature Cheese Balls - cooking recipe

Ingredients
    8 ounces cream cheese, softened
    1/4 cup parmesan cheese
    1/3 cup chopped green olives
    1 jar dried beef, chopped into fine pieces
Preparation
    Combine cream cheese, parmesan cheese and green olives.
    Shape into 1 inch (or smaller) balls.
    Roll each ball in chopped dried beef.
    Arrange on serving platter with decorative toothpicks in each mini cheese ball.

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