Miniature Cheese Balls - cooking recipe
Ingredients
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8 ounces cream cheese, softened
1/4 cup parmesan cheese
1/3 cup chopped green olives
1 jar dried beef, chopped into fine pieces
Preparation
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Combine cream cheese, parmesan cheese and green olives.
Shape into 1 inch (or smaller) balls.
Roll each ball in chopped dried beef.
Arrange on serving platter with decorative toothpicks in each mini cheese ball.
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