Quick And Yummy Butterfinger Bars - cooking recipe

Ingredients

2/3 cup white sugar
2/3 cup white corn syrup
1 (18 ounce) jar chunky peanut butter
3 cups corn flakes cereal
2 cups milk chocolate chips

Preparation

Heat sugar and corn syrup together in heavy pan until boiling. Add peanut butter.
Mix until well blended.
Pour over corn flake cereal, coating the cereal well.
Press into a 9 x 13 inch pan.
Melt chocolate chips in a small pan. Spread over batter.
Chill for 20-25 minutes.
Cut into bars.