Chili Macaroni And Cheese - cooking recipe

Ingredients

2 (15 ounce) cans chili with beans
1 cup macaroni noodles
1 cup cheddar cheese, grated
1 small onion, chopped
1 tablespoon italian seasoning
1 teaspoon salt
Tabasco sauce

Preparation

Cook macaroni as directed on package.
While Macaroni is cooking heat chili.
Add Italian seasoning, salt, and Tabasco sauce (I like 4-5 squirts) to chili.
Mix onion, chili, and macaroni in large bowl.
Put mixture in a casserole dish and add cheese.
Bake for 10-15 minutes in a 350 degree oven, or until cheese melts.
Serve and enjoy!