Cherry Baked Beans - cooking recipe

Ingredients
    1 lb ground pork sausage
    1 (15 ounce) can baked beans
    2 cups dark pitted cherries
    1 (16 ounce) can kidney beans, drained and rinsed
    1 cup ketchup
    1/2 cup barbecue sauce
    1/2 cup water
    1 (1 ounce) envelope onion soup mix
    2 tablespoons spicy brown mustard
    2 teaspoons cider vinegar
Preparation
    brown pork and drain off fat.
    mix everything in a casserole and bake on 400 for 45 minutes.

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