Cherry Baked Beans - cooking recipe
Ingredients
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1 lb ground pork sausage
1 (15 ounce) can baked beans
2 cups dark pitted cherries
1 (16 ounce) can kidney beans, drained and rinsed
1 cup ketchup
1/2 cup barbecue sauce
1/2 cup water
1 (1 ounce) envelope onion soup mix
2 tablespoons spicy brown mustard
2 teaspoons cider vinegar
Preparation
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brown pork and drain off fat.
mix everything in a casserole and bake on 400 for 45 minutes.
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