Orange Amaretto Cranberry Sauce - cooking recipe
Ingredients
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1 1/2 cups fresh cranberries
2 tablespoons orange zest
1 cup sugar
2/3 cup orange juice
3 tablespoons amaretto liqueur
1/4 cup water
Preparation
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In a sauce pot, bring all ingredients except liqueor to a boil for 4-5 minutes. Add liqueor and cook on low for 20 minutes.
Cool in serving dish and place in the refigerator until ready for serviing.
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