Zucchini Date Cake - cooking recipe
Ingredients
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3 eggs
2 cups sugar
1 cup oil
2 teaspoons vanilla
2 cups shredded zucchini
1 teaspoon baking powder
2 teaspoons baking soda
1 teaspoon salt
2 teaspoons cinnamon
2 cups flour
3/4 cup chopped dates
1 1/2 cups nuts
Preparation
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Mix eggs, sugar, oil and vanilla.
Beat until smooth.
Add zucchini.
Stir in dry ingredients.
Add dates and nuts.
Pour into a 9x13 greased and floured pan.
Bake at 325 degrees for 45 minutes to one hour.
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