Ingredients
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2 (5 1/2 ounce) cans tomato paste
2 tablespoons bacon drippings
1 teaspoon garlic salt
1/2 teaspoon oregano
1/2 teaspoon basil
2 tablespoons parmesan cheese
6 tablespoons tomato juice
Preparation
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Mix ingredients together in saucepan.
Bring to a boil and let simmer on low heat for 2 minutes.
Let cool before using.
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