Ingredients
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1 (18 1/4 ounce) box devil's food cake mix
1/2 cup flour, sifted
1/2 cup oil
2 eggs
20 caramels, cut into fourths
1/2 cup pecan pieces
Preparation
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Preheat the oven to 350F and spray two baking sheets with nonstick cooking spray.
Stir together cake mix, flour, oil and eggs in a large bowl until a soft dough forms.
Drop large tablespoons of dough onto prepared baking sheets.
Press four caramel squares and some pecan pieces into the top of each.
Bake for 10 to 12 minutes or until cookies are set but slightly soft in the center.
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