Cucumber Salad - cooking recipe
Ingredients
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3 medium cucumbers
1 1/2 tablespoons sliced green onions
3 tablespoons white vinegar
1 1/2 teaspoons sugar
1/2 teaspoon salt
1/4 teaspoon pepper
Preparation
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Pare and thinly slice cucumbers; place in a serving dish.
Add green onion, vinegar, sugar, salt and pepper; toss gently to coat.
Cover with plastic wrap.
Place in freezer section of refrigerator for a few minutes, just until chilled.
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