Chinese Duck Salad - cooking recipe
Ingredients
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1/2 lb cooked boneless duck meat, , julienne (, smoked if possible)
3/4 lb bean sprouts
1/4 cup coriander, chopped
iceberg lettuce, shredded
Dressing
2 tablespoons light soy sauce
2 tablespoons sesame oil
1/2 teaspoon sugar
2 tablespoons sesame seeds, fresh toasted
pepper
Preparation
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Mix the dressing with a whisk.
Place ingredients in a salad bowl.
Toss with dressing.
Serve over iceberg lettuce.
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