Grandma'S Easy One Egg Shortcake - cooking recipe

Ingredients

1/2 cup lard (I changed to butter)
1 cup sugar
1 egg
1 teaspoon vanilla
2 cups self-rising flour
1 cup sweet milk

Preparation

Mix and spread in a 9x14\" pan.
Bake at 350 untill brown- approximately 20 minutes.
If you don't have self-rising flour you can use- 2 cups plain flour, 2 teaspoons baking powder and 1/4 teaspoons salt.