Sandwich Maker Pies - cooking recipe
Ingredients
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1/2 cup pie filling
1 pie crust, dough
cinnamon (optional)
icing (optional)
powdered sugar (optional)
Preparation
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Make dough into a 10X10 square.
Cut in half. Place on half in the sandwich maker.
Place 2 Tbsp filling mixture in each triangle pocket.
Sprinkle with cinnamon if desired.
Place other half of pie crust on top.
Lower lid, shut firmly and bake for 5-7 minutes.
You can drizzle with icing or sprinkle with powdered sugar.
Ideas for filling: apple,blueberry,cherry,pumpkin,strawberry, peach, lemon, butterscotch, apricot.
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