Sandwich Maker Pies - cooking recipe

Ingredients
    1/2 cup pie filling
    1 pie crust, dough
    cinnamon (optional)
    icing (optional)
    powdered sugar (optional)
Preparation
    Make dough into a 10X10 square.
    Cut in half. Place on half in the sandwich maker.
    Place 2 Tbsp filling mixture in each triangle pocket.
    Sprinkle with cinnamon if desired.
    Place other half of pie crust on top.
    Lower lid, shut firmly and bake for 5-7 minutes.
    You can drizzle with icing or sprinkle with powdered sugar.
    Ideas for filling: apple,blueberry,cherry,pumpkin,strawberry, peach, lemon, butterscotch, apricot.

Leave a comment