Paula Deen'S Savannah Red Rice - cooking recipe

Ingredients

1 cup onion, chopped
1 cup bell pepper, chopped
2 tablespoons butter
1 cup sausage
1 (14 1/2 ounce) can crushed tomatoes with juice
1 tablespoon red hot sauce
1 cup tomato sauce
1 cup water
2 chicken bouillon cubes
pepper
add salt, to taste if desired (optional)
1 cup white rice, uncooked

Preparation

Preheat oven to 350 deg.
In a saucepan over medium heat, saute onion and bell pepper in butter.
Add sausage; heat until mixture is slightly browned.
Add tomatoes, hot sauce, water, and bouillon cubes.
Season with pepper and salt as needed.
Stir in rice.
Pour mixture into a greased casserole and bake for 45 minutes.