Sweet & Spicy Bean Dip - cooking recipe

Ingredients

1 (16 ounce) can beans
10 ounces salsa verde (my recipe or your favorite)
1 cup shredded monterey jack cheese
1/4 cup maple syrup

Preparation

Mix all ingredients together and place in an oven proof dish and bake for 20 minutes or microwave for 5 minutes.
If microwaving make sure to stir a couple times.
Serve with corn chips!