Awesome Chili - cooking recipe

Ingredients

2 lbs ground chuck
2 (28 ounce) cans crushed tomatoes, with tomato puree
2 (15 ounce) cans kidney beans (drained)
1 green pepper (chopped)
1 onion (chopped)
2 stalks celery (Chopped)
2 jalapeno peppers, seeded and chopped
1 can beer (I use Coors light)
3 tablespoons chili powder
1 tablespoon cumin
1 tablespoon italian seasoning
2 chicken bouillon cubes
1 teaspoon sugar
salt & pepper
hot sauce
oil (for frying)
shredded cheddar cheese (optional)
chopped raw onion (optional)

Preparation

Fry the green pepper, onion, celery& jalepeno peppers in alittle bit of oil until they are softened.
Add the ground chuck& continue frying until all the meat is fully cooked.
Drain, then return to pot& continue cooking adding the chili powder, cumin,Italian seasoning, sugar and salt& pepper.
Mix well.
Add the 2 cans of tomatoes, beer and boulion cubes.
Bring to a boil, then cover and simmer for 1 hour.
Add the drained kidney beans and simmer for another 1/2 hr.
Add some shredded cheddar, raw onion and hot sauce to your bowl!
Enjoy.