Blueberry Oat Bran Muffins - cooking recipe

Ingredients

1 cup whole wheat flour
1 cup oat bran
3/4 cup wheat germ
1/2 cup brown sugar, packed
1 tablespoon lemon rind, grated
2 teaspoons baking powder
1 teaspoon baking soda
1/4 teaspoon salt
2 eggs, beaten
1 1/2 cups buttermilk
3 tablespoons vegetable oil
1 1/2 cups blueberries

Preparation

Combine whole wheat flour, oat bran, wheat germ, brown sugar, lemon rind, baking powder, baking soda and salt in a large bowl. Mix well.
In a measuring cup, combine eggs, buttermilk, vegetable oil and blueberries.
Add batter to muffin cups and bake in a 400 oven for 20 minutes.