Sundae Brownie Pie - cooking recipe

Ingredients

1 (9 inch) pie shells
2 large eggs
1 cup sugar
1/2 cup butter
1/2 cup all-purpose flour
1/3 cup cocoa
1/4 teaspoon salt
1 teaspoon vanilla
1/2 cup semi-sweet chocolate chips
1/2 cup nuts (I prefer either walnuts or pecans)

Preparation

Bake frozen pie crust as directed beforehand. Mix together the first seven ingredients. Stir in the chips and nuts and pour in pie shell. Bake at 375 degrees for 30-35 minutes.