Mini Meat Loaves In The Microwave - cooking recipe

Ingredients

1 lb ground beef
1/2 cup onion, chopped
1 egg
1/2 cup dry breadcrumbs
1/4 cup milk
1/2 cup parmesan cheese
1 tablespoon parsley
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1/2 teaspoon salt
1/4 teaspoon pepper
1 cup ketchup

Preparation

Crumble meat in a large bowl. Add chopped onion.
Beat egg slightly, then add bread crumbs, milk and parmesan cheese. Mix all together with beef.
Add remaining ingredients, except for the ketchup, and mix again.
Shape meat into 6 evenly sized balls, place in circle in microwave safe bowl. Top with ketchup.
Cook in microwave on HIGH for 7 minutes. Lat stand 5 minutes before serving.