Ranch Meatloaf - cooking recipe

Ingredients

1 1/2 lbs ground beef
2 eggs
1/4 cup ketchup
3/4 cup herb stuffing mix
1/2 ounce ranch dressing mix, mix for dips
1 (6 ounce) package fried onions

Preparation

In a large bowl mix ground beef, eggs, herb stuffing mix, ranch seasoning and fried onions.
Shape into loaf shape and place into a 9 x 5 inch pan.
Cover loosely with foil.
Bake at 350\u00b0F for 50 - 60 minutes or until meat is thoroughly cooked. If desired, brush with ketchup for the last 10 minutes of cooking, uncovered.