Bacon Dip - cooking recipe

Ingredients
    1/2 cup sour cream
    1/4 cup mayonnaise (not miracle whip, I use Hellmans)
    5 slices of cooked crisp bacon
    1 tablespoon chives or 1 tablespoon green onion, chopped
    1 teaspoon spicy brown mustard
    black pepper
Preparation
    Combine all ingredients.
    Place in covered container
    chill for an hour at least.
    Serve with chips or crackers. (I love this with Frito scoops).

Leave a comment