Poached Egg Toast Sandwich - cooking recipe

Ingredients

4 pieces sandwich bread
2 eggs
2 slices kraft 2% american cheese singles
water
vinegar
salt
pepper
butter

Preparation

Toast the bread cool and lightly butter.
Boil water, add a splash of vinegar and poach eggs.
Top buttered toasts with a slice of american singles cheese or any other cheese you might have.
place poached egg on top of cheese, salt and pepper to taste.
place second slice of toast on top of egg, cut in half.
Enjoy.