Tea Biscuits - cooking recipe

Ingredients

1 cup milk
4 teaspoons baking powder
4 tablespoons butter
1 dash salt
1 teaspoon vanilla (optional)
2 cups flour

Preparation

put all the ingredients in mixing bow stir together, Take them out once mixed and put and a floured surface. roll them to half the thickness you want then fold in 1/2 roll again to smooth out. Cut into biscuts with thick glass or cookie cutter. place on cookie sheet in over at 350 C for 20-25 min or till light brown. Serve with some real butter with warm.