Roquefort And Walnut Sauce - cooking recipe

Ingredients

75 g Roquefort cheese
30 g walnuts
4 tablespoons olive oil
1 pinch paprika

Preparation

Crush cheese with fork.
grind walnuts to a fine powder in processor.
add the cheese and mix together in processor.
pour in the oil very slowly, as if making mayonnaise, until a thick sauce is achieved.
season well and stir in the paprika.