Apple Crumble - cooking recipe

Ingredients

6 apples (I would use red delicious or Granny Smith)
1/2 cup sugar
1/4 cup water
Topping
1/2 cup brown sugar
1/2 cup all-purpose flour
1/4 cup coconut
1/4 cup rolled oats
1/4 cup melted butter
1 teaspoon cinnamon

Preparation

Peel, core and slice the apples.
Cook in water and sugar until soft.
Place in a greased pie dish, cover with the combined topping ingredients.
Bake in a moderate (350f) oven for 30 minutes.
*Otherfruits may be used.