Pears And Pineapple Poached In Amaretto (Crock Pot) - cooking recipe

Ingredients

4 (28 ounce) cans pear halves in natural juice, drained
2 (20 ounce) cans pineapple chunks, drained
1/2 cup brown sugar, packed
3/4 cup Amaretto
vanilla bean (one 2-inch piece)

Preparation

Combine all ingredients in the crock pot. Stir carefully to avoid breaking up the fruit.
Cover and cook on preferred setting: Low for 3 hours or High for 1.5 hours.