Ingredients
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1 cup butter or 1 cup margarine, softened
1 1/2 cups sugar
2 eggs
2 teaspoons vanilla extract
2 cups all-purpose flour
2/3 cup baking cocoa
3/4 teaspoon baking soda
1/4 teaspoon salt
1 3/4 cups milk chocolate miniature kisses
1/2 cup coarsely chopped nuts (optional)
Preparation
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Heat oven to 350\u00b0F
Beat butter, sugar, eggs and vanilla in large bowl until light and fluffy.
Stir together flour, cocoa, baking soda and salt; add to butter mixture, beating until well blended.
Stir in chocolates and nuts, if desired. Drop by tablespoonfuls onto ungreased cookie sheet.
Bake 8 to 10 minutes or just until set.
Cool slightly; remove from cookie sheet to wire rack. Cool completely.
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