Sweet Potato Bread - cooking recipe

Ingredients

1 3/4 cups all-purpose flour
1 1/2 cups sugar
1 1/2 teaspoons cinnamon
1/2 - 1 teaspoon ground nutmeg
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 cup cooked mashed sweet potato
1/2 cup canola oil
1/3 cup water
1 -2 teaspoon vanilla sugar

Preparation

Preheat oven to 350.
In a large bowl, combine flour, sugar, cinnamon, nutmeg, baking soda, baking powder and salt.
Mix well.
In a small bowl combine eggs, sweet potato, oil and water.
Stir into dry ingredients until just moistened.
Spoon into a greased and floured 9x5 loaf pan.
Sprinkle vanilla sugar over the top.
Bake at 350 for 50-60 mins or until toothpick inserted in comes out clean.
Cool for 10 min before removing from pan to a wire rack.